Diana Fit Coach
  • About
  • Services
  • Workshops
  • Beachlifegems
  • Blog

Veggie Quesadilla

7/7/2018

 
Picture


1/2 cup chopped red bell pepper
1/2 cup chopped zucchini
1/2 cup chopped yellow squash
1/4 cup chopped  onion

1/2 cup chopped mushrooms

1 tablespoon olive oil
6  whole wheat or flour tortillas
1 cup shredded Cheddar cheese or Vegan cheese

1.  In a large nonstick pan, cook red pepper, zucchini, yellow squash, onion, and mushrooms in olive oil over medium heat until  tender. Remove vegetables from pan.

2.  Coat the same pan with cooking spray, and place one tortilla in pan. Sprinkle cheese evenly over tortilla, and layer with the vegetable mixture. Cook until golden on both sides, for approximately 2 to 3 minutes per side. Remove quesadilla from pan, and repeat with remaining ingredients. Cut each quesadilla into  triangles with a pizza cutter. Serve hot. 
Enjoy!





Comments are closed.

    Author


    My mission is to help inspire and guide you to live a healthy lifestyle. I want you to be healthy, happy, and be your personal best. I want to share with you how to add delicious whole foods into your life. Proper nutrition and exercise are key to living a healthy lifestyle. I believe you can achieve anything you set your mind too. 
    xo
    ​Diana


Powered by Create your own unique website with customizable templates.
  • About
  • Services
  • Workshops
  • Beachlifegems
  • Blog